Desert Hawk Books

 

Simple Southwestern Cooking:
Quick Recipes for Today's Busy Lifestyle

by Judy Walker

 

Paperback

6 x 9
144 Pages
full-color illustrations
index

 

If you love Southwestern cuisine but don't have the time, energy, or patience to spend hours in the kitchen, this is the cookbook for you. Simple Southwestern Cooking: Quick Recipes for Today's Busy Lifestyle redefines southwestern food preparation with recipes—by and for today's busy cooks—that have been simplified from their more traditional versions, without sacrificing the rich variety of flavors.

Whether you're in a gourmet mood (Shrimp Kabobs or Pepper Salmon Steaks with Cucumber and Lime Sauce), a traditional one (Chili Relleno Bake or Turkey Chorizo), or just in the mood to try something new (Jicama Dust Dip), this cookbook has it in a basic, streamlined recipe that won't overwhelm you.

A pantry list is included so you can always be prepared to cook simple and southwestern, and special icons direct you to the quickest recipes of all.

Judy Walker lives in Phoenix, AZ and is also the author of Chips, Dips, & Salsas, Southwestern Soups, Stews, & Skillet Suppers, and Gifts from the Southwest Kitchen.